| ≥1 piece |
Product Name: Purple Sweet Potato Powder
Botanical Source: Lpomoea Batatas (L.) Poir.
Drying Method: spray drying
Appearance: Loose powder, no lumps, no visible impurities.
Color: Purple
Dilution: Easily disposited in wet condition,well dispersed and diluted.
Description:
Purple sweet potato powder is made from the root of purple sweet potato, rich in anthocyanins. Purple sweet potato powder is always used as a red food pigment, have the function of resistance mutation, anti-oxidation, alleviate liver dysfunction, antitumor, resistance to high blood sugar and other nutrition, pharmacology and health care function. Purple sweet potato powder is suitable for integrated alcoholic beverages, carbonic acid drinks, juice drinks, jelly, preserved fruit, candy, pastry and so on.
Health Benefits of Purple Sweet Potato
Purple sweet potato rich in selenium and anthocyanins. Purple sweet potato with a special health care function, it contains about 20% of the protein, including 18 kinds of amino acids, easily digested and absorbed by the body, including vitamin C, B, A and other eight kinds of vitamins and phosphorus, iron and other 10 kinds of minerals Elements, containing a large number of high medicinal value of anthocyanins, the French scientist Dr. Ma Sike Le found that anthocyanins are natural powerful free radical scavenger.
Anthocyanins are the most direct, most effective and safe free radical scavenger found in the scientific community to prevent and cure diseases and maintain human health. The ability to scavenge free radicals is 20 times that of vitamin C and 50 times of vitamin E. Anthocyanins have a small molecular structure, is the only through the blood-brain barrier to remove free radicals to protect the brain cells of the material, while reducing the antibiotics to the human body some of the hazards, purple sweet potato will be one of the main raw materials of anthocyanins.
Purple sweet potato high content, such substances can increase the volume of feces, promote gastrointestinal motility, clean up the intestine retention of mucus, gas and spoilage, excreted from the stool of toxic substances and carcinogens, keep the stool, improve the digestive tract Environment, to prevent the occurrence of gastrointestinal diseases. Purple potato in zinc, iron, copper, manganese, calcium, selenium are natural, and iron, calcium content is particularly high. And selenium and iron is the body of anti-fatigue, anti-aging, blood necessary elements, with good health care function, selenium is "anti-cancer king", easily absorbed by the body, effectively stay in the serum, repair myocardium, enhance immune Force, clear the body to produce cancer free radicals, inhibit cancer cells in the synthesis of DNA and cancer cell division and growth, prevention of gastric cancer, liver cancer and other diseases.
Nutritional value:
Purple sweet potato with a special health care function, it contains about 20% of the protein, including 18 kinds of amino acids, easily digested and absorbed by the body, including vitamin C, B, A and other eight kinds of vitamins and phosphorus, iron and other 10 kinds of minerals Elements, containing a large number of high medicinal value of anthocyanins, the French scientist Dr. Ma Sike Le found that anthocyanins are natural powerful free radical scavenger.
Purple sweet potato stem leaves are rich in vitamins, protein, trace elements, edible fiber and soluble non-oxidizing substances, often eat with weight loss, fitness and fitness anti-cancer and so on. Therefore, the sweet potato from the stem tip leaves to the potato pieces, have a good health care function, is the current pollution-free, green, organic food.