Rajanmen soup (AD-136) spicy soup with soy sauce for hot summer 2kg,Japan WAKOU SHOKUHIN price supplier

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R a-jan m en s oup   (AD-136)

s picy s oup w ith s oy s auce f or h ot s ummer 2 kg  

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It is a soy sauce based sauce with spicy bean paste and Chinese red chili oil. Using Japanese miso gives it a thick taste. It is tasty and not too spicy.

 

Instructions: For one serving, mix 360ml of chicken stock soup and 36ml of Rajanmen soup.

Packaging: 2 kg×6.   Size: 250×300  mm.    Contents (1 bag): 2,000 g.     Shelf life: 270 days. Product status: Liquid.    Product type: "Ramen" soup.   Product color: black.     Main ingredient: Soy sauce.     Packaging type: Bag.   Minimum order: 5 cases.     Quantity of single case: 2 kg×6 cases.     Case weight: 12.5 kg.    Case size: 403×215×330 mm.

 

♦ "Ra-jan men soup  (AD-136)" image

It is soy sauce based sauce with spicy bean paste and Chinese red chili oil.
Using Japanese miso gives it a thick taste.
It is tasty and not too spicy.
It can be served as standard Japanese Ramen, or spice ramen with extra ingredients added.

 
 

 

 
♦ How to make soup "Ra-jan men soup  (AD-136) " 

1. Pour the Rajanmen soup into a stainless steel bowl.
2. Pour 36ml of the soup base into a bowl.
3. Pour 360ml of heated chicken soup stock into the bowl.
4. Mix well.
5. Cook the noodles and drain them, then place into the bowl.
6. Stir noodles with chopsticks to break them up to avoid sticking.
***Try adding toppings such as BBQ pork, spring onion, cooked-spinach, boiled egg and seaweed.

 

 

♦ How to make "Chintan-GaraSoup" using
"Honjikomi-GaraSoup (E-418)"

With using chicken soup for Ramen, It does taste like the one in Japan.
Introducing easy way to make chicken soup with Chicken Soup Liquid(E-418).

 

For more product details, please refer to the following website:     http://wakoufoods.trustpass.alibaba.com/product/138455440-103944777/Honjikomi_gara_soup_tan_E_418_base_for_japanease_ramen_2kg.html

 

 

1. For room temperature, lard oil in the solid formin white. Use it with boiled water at 80 dgree celucius.
2. Use 2kg of Chicken Soup Liquid for 6 to 8 litres of water.
3. Boil the chicken soup for Ramen soup.

   

♦  Ramen soup made using natural ingredients from Hokkaido.
Wakou Shokuhin was founded in 1956.

The company is a pioneer manufacturer

of ramen soup that provides authentic ramen soup and "tare" Sauces

to restaurants and ramen shops. In a country famous for ramen, Hokkaido stands out as the "ramen mecca."

Wakou Shokuhin has three policies regarding our ramen soups.

 

• To use natural ingredients from Hokkaido.
• To use only the freshest natural ingredients in order to produce  the taste of authentic ramen.

• To use iron kettles and real fire in our manufacturing to recreate  the flavor of ramen cooked in a real kitchen.

 

We will continue to promote authentic ramen throughout the world

while adhering to these policies.

 

 

♦  Our Factory

 

1. Our Hokkaido factory is located between the mountains and the sea.

It is an area rich in natural resources. In addition, we have a factory  in Ibaraki prefecture.

 

2-6. "Garasupu" and ramen "tare" are produced under strict controls,

using our unique manufacturing process.

 

7-9. Our products must undergo a series of strict tests  in order be approved for sale.
 

 

 

 

 

♦ Quality and Hygienic Controls
 

• ISO 9001:2008

We utilize the ISO9001 (Quality Management System) in order to ensure

that our customers are completely satisfied with our products.

 

• HACCP We adhere to HACCP standards for the handling of raw materials, manufacturing, quality control, and the shipping of product. Our products undergo strict testing and are subject to a high level of control.

Shelf life