Product > Fast Foods > 

Vegetarian Mushroom Soup, Spicy Vegetable Soup, Spicy Mushroom Soup,Taiwan price supplier

Vegetarian Mushroom Soup, Spicy Vegetable Soup, Spicy Mushroom Soup
min.order / fob price
≥1 piece
OriginTaiwan
Production Capacity
CategoryFast Foods
Update Time2025-08-25
company profile
Root & Cultivation Inc.
Taiwan
Contact: Mr.Mr. Pure Feast
Tel: 886-4-23595811
Number of Employees:
Business Type: Manufacturer, Trading Company
product details
Origin:Taiwan

Vegetarian Mushroom Soup, Spicy vegetable Soup, Spicy Mushroom Soup

Vegetarian Mushroom Soup, Spicy Vegetable Soup, Spicy Mushroom Soup
After tasting our light food, you may be surprised of how your taste buds are stimulated and satisfied. Simmering several natural spices, we select fresh vitality mushrooms, pleurotus, flammulina, non gene-modified soybean, agaric, pickled mustard root. Mixed with dense spicy stinky pot sauce, this special vegetable pot soup makes you eager to eat more and more. Depending on individual preference, you can cook this vegetarian mushroom soup (spicy vegetable soup) mixed with fresh vegetables, tofu, and other hot pot ingredients, to make this soup more flavored. (www.pure-feast.com)

Product Name: Hot & Spicy Mushroom Soup

Ingredients: Taiwan mushroom, pickled mustard tuber, non GMO beancurd sheet, tree fungi (auricularia polytricha), king oyster mushroom, enoki mushroom (flammulina velutipes), soy sauce paste, CHILI SAUCE, Non-GMO soybean pase, sugar.

Weight: 600g±5%/25 packets in one carton

Price: NT$280/packet

Expiration: one year at room temperature, keep away from sunlight and humidity(After opening, please keep refrigerated and consume as soon as possible)

Allergy sensitive ingredients: sesame, soybean

Packaging material: printed aluminum foil bag

Country of Origin : Taiwan

Edible Method:
Preparation 1: opoen it and pour it into a pot add water (1 to 1.5 times of soup) and keep it heating meanwhile add anything you like, ex:fresh vegetable, tofu, and bean-noodle.
Preparation 2: use it to add spicy noodle, spicy dumpling, etc.

 

1. Raw materials applied are selected from Taiwan domestic produce, to keep our spicy mushroom soup(vegetarian mushroom soup) in original flavor.
2. Our spicy vegetable soup (vegetarian mushroom soup) packaging is made of aluminum foil and three different layers of plastic, to isolate both air and bacteria. In the process of high pressure and high temperature, all bacteria are eliminated. Thus, our spicy vegetable soup (vegetarian mushroom soup) are most secured packed food and can be stored at room temperature with no addition of preservative.

Place of Origin:
Taiwan
Primary Ingredient:
Taiwan mushroom, enoki mushroom, chili sauce
Certification:
SGS
You Might Also Like
 
Post Sourcing RequestContact Supplier