Red Grape Skin Extract Powder Supplier Natural Anthocyanin
min.order / fob price
≥1 piece
OriginChina
Production Capacity10000 Kilogram per Month
CategoryColorant
Update Time2026-05-20
company profile
Qingdao Nihao New Material Technology CO., LTD.
China
Contact: Ms.Lisa Wang
Tel: 86-1775322-3910
Number of Employees: 20 ~ 50
Business Type: Manufacture & Trade
product details
Model No:Natural red color
Standard:Natural Anthocyanin color
Origin:China
Brand:Qingdao Nihao
Red Grape Skin Extract Powder SPE
Powder Products: Red Grape Skin Powder, Reduced Sugar Red Grape Extract, Fermented Red Grape Skin Powder
Colour: Red to Burgundy Powder
Smell: Tasteless or slightly odorous
Solubility: Water soluble
Grade: Food grade
Color value E(1%, 1cm 515nm~535nm): 12-13
Water: ≤8.0%
As: ≤3ppm
Pb: ≤2ppm
Rich in anthocyanins
Qingdado nihao supply Grape Skin Red. It is a powder prepared by extraction, filtration, purification, drying and other steps,which is soluble in water, ethanol and other hydrophilic media, insoluble in oil, and can be widely used infood and beverage, frozen drinks, candy, pastries and prepared wine.
Grape Skin Red Features in Gummies & Beverages
Advantages
Natural source with high consumer acceptance
Bright red-purple color appearance
Performs well under acidic conditions (pH 2.8–4.0)
Suitable for: Gummies, Beverages, Jellies, Compressed tablets
Limitations (Typical Anthocyanin Characteristics)
As grape skin red is anthocyanin-based, it has the following limitations:
Moderate heat stability
Prolonged high-temperature processing may cause color fading.
pH sensitive
Color may shift from red → purple → blue → grayish-brown as pH increases.
Sensitive to metal ions
Fe3?and Cu2?can easily cause color darkening.
Moderate light stability
Long-term light exposure may lead to color degradation.