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Red Yeast Rice,China OYEA price supplier

Red Yeast Rice
min.order / fob price
≥1 piece
OriginChina
Production Capacity10Ton/month
CategoryRice
Update Time2012-05-11
company profile
Long Triumph Industry Co.,Ltd.
China
Contact: Mr.Fiona Guo
Tel: 86-0592-2961072
Number of Employees: 100 ~ 500
Business Type: Manufacture
product details
Standard:AAA
Origin:China
Brand:OYEA

  red yeast rice  Powder, also called red rice yeast, is one of our best selling products, it’s from the Monascus purpureus source, and it’s standardized to Lovastatin, also called Monaconlin-K, from 0.4% to 3.0% HPLC.

1. It’s 100% natural, GMO free, and not irradiated.
2. The raw material is 100% natural
3. The citrinin content is under strict control, and it doesn’t contain any other additives or any synthesis western medicine ingredient.
4. Acid form Monacolin K (MVA) is more than 60%
5. 100% solid-state fermented
6. We have huge stock for every specification, and we can supply the best price in china based on the excellent quality.
Function Red yeast rice  is a bright reddish purple fermented rice, which acquires its colour from being cultivated with the mold Monascus purpureus.  Red Yeast Rice  was a great invention in ancient China and was used as a Chinese medicine to strengthen spleen, promote digestion, eliminate dampness and phlegm, promote blood circulation and remove blood stasis. Modern clinical research shows that red kojic contains several physiological active matters, such as Lovastatin, which can adjust abnormal blood lipid levels, lower serum total cholesterol(TC),serum triglyceride, low-density lipoprotein cholesterol(LDL -C),and increase high-density lipoprotein cholesterol(HDL-C). As a kind of natural food additives, red kojic is widely used in food, pastry, wine, drink, cosmetic, and so on. A kind of medicine which contains red kojic is used in hospitals now.

Related products : Lutein Zeaxanthin , Dandelion Extract , Stevia Leaf Extract

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