≥1 piece |
1.rapeseed oil/Canola oil refined
2.certification :BV SGS ISO
3.high quality and competitive price
4.free sample
5.SGS test
REFINED CANOLA OIL - REFINED RAPESEED OIL
SPECIFICATIONS
TEST | METHOD | RANGE |
Specific gravity @ 25°C | USP 24 | 0.905-0.912 |
Iodine value | USP 24 | 97 - 115 |
Saponification value | USP 24 | 170 - 180 |
Free fatty acids (as oleic) | USP 24 | < 1.0% |
Unsaponifiable matter | USP 24 | 1.5 max |
Erucic acid (C22:1) | USP 24 | 40% min |
Color Gardner | AOCS Td la-64 | 4 max |
Moisture | AOCS Ca 2b-38 | < 0.05% |
Appearance | Pale yellow, bright & clear |
|
Odor | Bland, odorless |
|
Refined Canola Oil
Chemical Characteristics:
Free Fatty Acid: 0.1 – 0.15% max
Peroxide Value: 1.0 – 2.0 meq/kg max
Color (Lovibond): 12.0 – 15.0 Yellow / 1.5 – 2.0 Red
Iodine Value (Wijs): 100 - 122
Moisture: 0.05 %max
AOM: 20 hrs min
Cold Test: 5.5 - 12 hrs min
Refractive Index @ 40oC: 1.460 – 1.467
Specific Gravity @ 25oC: 0.914 – 0.920
Saponification Value: 182 – 193
Smoke Point: 460 – 530oF
Flash Point: 610 – 640oF
Fire Point: 670 – 690oF
Fatty Acid Properties:
C16:0 Palmitic 3.0 – 5.0%
C16:1 Palmitoleic 0.2 – 0.3%
C18:0 Stearic 1.0 – 3.0%
C18:1 Oleic 56.0 – 76.0%
C18:2 Linoleic 10.0 – 24.0%
C18:3 Linolenic 4.0 – 13.0%
C22:1 Erucic 0.2 – 1.8%
Fatty Acid Distribution:
Saturated 4.3 – 7.4%
Monosaturated 54.4 – 65.0%
Polyunsaturated 27.2 – 37.0%
FOR MORE INFORMATION, PLEASE CONTACT US
Type: |
Rapeseed Oil
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Product Type: |
Nut & Seed Oil
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Processing Type: |
Refined
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Refined Type: |
Fractionated Oil
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Cultivation Type: |
Common
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Packaging: |
Bulk,Plastic Bottle,Flexi Tanks
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Purity (%): |
100%
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Certification: |
ISO, SGS, BV
|
Grade: |
1
|
Place of Origin: |
South Africa
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Brand Name: |
Various
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