| ≥1 piece |
coconut oil is produced by processing the Crude Coconut Oil by refining, bleaching, and then deodorizing (RBD) to make it suitab
Shelf life: 12 months from production date?
Appear: clear, free from impurities
Color: lightly yellow
Taste and Flavour: very light typical taste of coconut oil
Moiture: 0.1% max
FFA: 0.1%
Peroxide value: 250-264
Iodine value: 8-15
Slip melting point (C): 23-26?
Aflatoxin (B1+B2+G1+G2): ≤ 4.0
Asenic: (As) (mg/kg) ≤ 0.05
Lead: (Pb) (mg/kg) ≤ 0.0
Mercury: (Hg) (mg/kg) ≤ 0.05
Free from Cholesterol, E.coli, Coliform, Staphylococus Areus, Samonella