| ≥1 piece |
1.Best for cooking and frying.
2.Made from upper soybean.
3.All kind of packing available according to customers demand
FA (Free Fatty Acid) : 5% max
M.I.U. (Moisture and Impurities) : 2% max
Saponification : 185-200 mg KOH/g
SEDIMENT & PARTICLES - under 1%
Iodine Value : 75-100
Titre C (melting point) : 14-22 C min
TRANSPERANCY & COLOUR - Clear/Brown
Supplementing nutritional components:
Fat: more than 99.9%.
Vitamin E: 0.1-0.2%.
Omega 3: 6.5-8%.
Omega 6: 4.5- 5.5%.