Refined Olive Oil,South Africa Reintech Oil price supplier

Olive Oil.

1. Oil.  This can be olive, vegetable, infused, just about anything.

2. Vinegar.  Again, the options are endless.  Balsamic, red wine, white, apple cider, etc.

3. Sweetener.  Just a pinch goes a long way to cut the acid in the vinegar.  I prefer to use agave nectar, but you can use honey, brown sugar, white sugar, splenda etc.

4. Spice.  Salt and pepper will work just fine, but you can also add fresh herbs if you have them on hand.  Parsley, basil, oregano, ginger, and cilantro work great.

Colour ( Lovibond Cell 133.4mm), max

Y19/R1.8

Taste

No smell, good taste

Transparency

Clear and Transparent

Moisture&Volatile Matter,max/% 0.03

Impurities(Insoluble in petrol ether),max/% 0.04

Acid Value (mgKOH/g), max 0.16

Peroxide value/(mmol/kg) 4.8

Smoking point/degree 228

Refrigeration test(degree 5.5h)

Clear and Transparent

REFINED RAPESEED OIL

1)Butyro-refractometer reading at 40 º c : or refractive index at 40 º c : 51.0 - 64.8 1.4600 - 1.4690

2) Saponification value : 166 - 198

3) Iodine value : 94 - 120

4) Unsaponifiable matter : 2%

5)Acid value : 0.6

6) FFA : 0.3 %

7) Peroxide value ( max) expressed as milli-equivalents of O2 per kg. : 10.0

8) Test for hydrocyanic acid : NEGATIVE

9) Flash point ( pensky martens closed) : 250 º C

10)Moisture & other insoluble non-injurious impurities ( max ) ) : 0.1 %.