≥1 piece |
Semolina
GOST 7022-97
No. |
Denomination of characteristics |
Characteristics and norms |
1. |
Appearance and colour |
mainly opaque floury groats with uniform white colour |
2. |
Smell |
Corresponding to normal cereal, without other smells, not fusty, not musty |
3. |
Taste |
Corresponding to normal cereal, without other flavors, not sour, not bitter |
4. |
Mineral admixture |
It should not be felt a crunch at malaxation of flour |
5. |
Humidity, %, not more |
15.5 |
6. |
Ash content in terms of dry substance, %, not more |
0.60 |
7. |
Grade of milling, % |
8 |
the undersize fraction of silk mesh No. 38, not less |
2 |
|
8. |
Metallomagnetic admixture per 1kg of flour, not more (mg) |
3 |
9. |
Infectiousness by crop plants pests |
Not admitted |