| ≥1 piece |
Shortening is 100% palm base blended fats, specially formulated to contribute a crumbly, crusty and flaky texture and firm enough to support the weight of fillings. Shortening is a multi purpose shortening. It also provides good plasticity, smooth consistency that facilitate mixing and good leavening effects. Perfect for making bread, biscuits and tarts, also suitable for making of filling cream for sandwich cookies, decorative creaming, pastry, Danish and bakery products. We offer a number of grades, to suit different application and climatic conditions.