| ≥1 piece |
Silymarin Extract
Latin Name: Silybum marianum
CAS NO.: 6
Molecular Formula: C25H22O10
Molecular Weight: 482.44
Appearance: Light yellow to yellow fine powder
Odor & Taste: Characteristic
Assay(UV/HPLC): 80%silymarin&30%silybin+isosilybin, 80%silymarin&30%silybin
Loss on Drying: ≤ 5.0%
Ignition Residue: ≤ 5.0%
Sieve Analysis: ≥ 80mesh
Extract Solvent: Acetone
Residual Solvent: ≤ 0.5%
Heavy Metal: ≤ 20ppm
Total Plate Count: <1000cfu/g
Yeast & Mold: <100cfu/g
E. Coil: Negative
Salmonella: Negative
Functions:
It has the functions of protecting liver cell membrane and improving the liver function. Meanwhile, it has the function of detoxification, reducing the blood fat, benefiting the gallbladder, protecting the brain and removing the free radical of body and active constituent.
Pharmacological:
(1). Protective effect of liver;
(2). Antioxidant;
(3). Hypolipidemic
Provide heart benefits by lowering cholesterol levels
Help diabetes in people who have type 2 diabetes and cirrhosis
Reduce growth of cancer cells in breast, cervical, and prostate cancers
Clinical efficacy: Milk Thistle Extract is mainly used for viral hepatitis, acute and chronic hepatitis, cirrhosis, fatty liver, nutrition, metabolic disorders and cardiovascular disease.
Package: Cardboard drums, with double aseptic food poly bags inside. Or by cartons, with vacual aseptic food poly bags inside, 25kgs per carton with 10 bags inside, 2.5kg per bag.
Storage: Store in cool & dry place. Keep away from strong light and heat.
Grade: Pharmecutical grade