Son Tinh Nep Cam Liquor,Vietnam Son Tinh Premium Liquor price supplier

What you should know about it...

Both the method of production and the taste of Son Tinh Nep Cam is similar to Portuguese port. Red sticky rice fermented with local yeast is used for a wide range of very traditional dishes and drinks. For hundreds of years Nep Cam port has accompanied festivities and celebrations; Son Tinh Nep Cam maintains this tradition.

Available in 450 ml or 68 ml bottle.

Matured 2-3 years; preferably drunk young

What is it...?

Son Tinh Nep Cam is made by fermenting a red sticky rice variety from the northern mountain region. In mid-fermentation the residual natural sugar is preserved in the rice by adding clear sticky rice liquor.

Taste:

A fine balance of natural sweetness and acidity; remarkably complex flavour of vinified red sticky rice.

Drink Style:

This liquor is preferably drunk at room temperature in a large liquor glass.

When to drink with what:

In Eastern cultures spirits are a common accompaniment to a social meal.

Try our recommendations:

A perfect accompaniment to red meats and strong cheeses. Matches well with dishes containing nuts.

Note:

In order to retain their full character and taste, Son Tinh liquors are not chill-filtered. At low temperatures or with the addition of water a slight haze may occasionally arise. Long maturing might also result in a certain residue at the bottom of the bottle. This is absolutely natural and does not in any way impair the quality of the liquor.

Son Tinh liquors are 100% natural and do not contain any artificial additives or flavouring.

 

ExWork Price: 10 USD

Age: 2008

Stock: 5000