| ≥1 piece |
WE HAVE SUPPLIED OUR MAIDA TO DAWN Bread AND DILPASAND BAKERY FOR 5YEARS.
| Type: |
Cake Flour
|
Made From: |
Wheat
|
Certification: |
HACCP,HALAL
|
| Max. Moisture (%): |
13
|
Fineness (%): |
35
|
Additives: |
NO
|
| Processing Type: |
BAKERY,BISCUITS FACTORY
|
Weight (kg): |
50 kg
|
Shelf Life: |
20-30 DAYS
|
| Place of Origin: |
Pakistan
|
Brand Name: |
SONA MAIDA
|
Packaging: |
Bag
|