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Milk Powder (Soybean Powder). Available Product Stock List. Soy Milk Powder is a “milk” made by soaking and cooking soybeans, then grinding them and squeezing out the liquid inside. Surprisingly enough, the product created is similar to milk. It’s a whitish colored, nutty flavored health beverage, which can be used in place of cow’s milk. Color: Dairy Yellow Flavor: No Peculiar Smell Particle Size (Percentage Past 70 Mesh )%: 85 Min Protein(N*6, 25 Dry basis)%: 20 Min Moisture %: 4,00 Max Fat %: 10,00 Min Ash %: 6,0 Max Carbohydrate %: 40,00 Max Solubility %: 96,00 Min Bacterium Count( cfu/g): 20,000/g Max E.Coli Count(MPN/100g): Negative Salmonella: No detected Yeast and Mould: 50/g Max Aflatoxin: No detected Lead (Pb, mg/kg): 0.8 Max Arsenic (As, mg/kg): 0.5 Max Melamine (The operational limit is 3ppm): Not detected Shelf Life: 18-24 Months. Packaging: 25kg bags Kraft paper multi-wall with inner polyethylene liner. We can also pack as requested by buyer.