≥1 piece |
soybeanFiber protein is widely add into ham, sausage, can food, fast food and deepfreeze food for more taste. The protein content is very high which is very good to people's health. Besides, it is fiber protein and easy for digestion
High Capacity Automatic Texturized Soya Bean Fiber Protein machine
Features:
Fibration-sheets or longitudinal
Surface appearance-smooth, rough, shiny, matte, even or marbled
Colour-light (chicked or tuna) or dark (beef)
Texture-consistent, firm, soft or elastic.
Flavour-many delicious combination are available, including ethnic varieties.
Product size-nuggets, patties, portions, slice, cubes, flakes, crumbs and more.
High Capacity Automatic Texturized Soya Bean Fiber Protein Food Processing LineSpecifications
1. soya chunks machine
2. Twin screw extruder
3. Defatted soya flour as raw materials
4. Different shapes