soya protein powder,China SONEF price supplier

 

 

 

 

90% Food Grade Soya Protein Isolate Emulsion  soya protein powder

Isolated Soy protein YP901A is Non-GMO, Dusty. Widely used in food system where a highly functional protein is required.

 

Product index:

 

 

Appearance	Light yellow or milk white powder,with the special odor and taste of soy protein, no foreign smell, no foreign matters to naked eyes.
Moisture	7.0%max
CP(Dry basis)	90.0%min
Ash	6.0% max
Fat	1.0% max
PH (10% Slurry)	6.5-7.5
Particle Size(Through 100 mesh)	98.0%min
Standard Plate Count	10000ufc/g max
E. coli	Negative
Salmonella	Negative
Staphylococcus	Negative

 

 

Other tech indexs:

Chemical analysis		Microbiological analysis
Protein (N x 6.25) dry basis	90% min	E.coli: per/100g	Nil
NIS nitrogen solubility index	85% min	Salmonella	Negative
PH	7±0.5	Total bacteria: per/g	20,000 max
Fat	1.0% max	Appearance
Ash	5.5% max	Cream white fine powder
Moisture	7.0% max	Fineness (100# screen)	95% min

Usage:

Widely used in beverage, nutritious food and ferment provisions crafts. It has special action to Lower serum cholesterol , raise provisions quality, increase nutrition, avoid heart and cerebral disease etc.for example, It can enhance a meat product′s taste, improve protein and vitamin content, It can also enlarge a bread′s volume,Lengthen it′s shelflife.

Storage: 1.Be set to cool.dry and ventilated place .away from Fire source.

2. Sealed,Prevent from rain .sunlight and strong acis or alkali.

3.Lightly transport and protect from package damage.

 

 

Packing: with net weight 25kgs per kraft paper bag(or as your request).

Delivery Detail: 14 days after ordering(ASAP)

Shelflife: 24 months

Carried Standard: the international standards, such as BP, USP, FCC, etc. and China National Standard:GB.

Export areas: Australia, Spain, Singapore, Portugal, Malaysia, India, Pakistan, Turkey, Nepal, Egypt, South Africa, Romania, etc.

 

If you have any requirements, please contact us, We will provide you with our best sevices.