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Dear Sir, thanks for your kind looking our main product -Soy Lecithin here.
soy lecithin (Liquid)
CAS No.: 8002-43-5
Performance and usage: Deep brown sticky liquid, free flowing at room temperature. It is widely used in food industries, such as baking food, chocolate, candy, ice cream, soy milk, soft drinks and so on.
Package and storage: Packed 200kg in iron drum; This product should be stored at 10-25 centigrade temperature, kept in a dry, ventilated and cool place.
Specification:
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Parameters
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Specification |
| Acetone insoluble | 60-65% |
| Aether insoluble | 0.8% max |
| Moisture | 1.0% max |
| Acid value (mgKOH/g) | 30 max |
| Viscosity, Brookfield @ 25°C | 12,000 cps max |
| Heavy metal (as Pb) | 0.5 mg/kg max |
| Peroxide value (meq/kg) | 12 max |