Special fat (No.392) ginger oil and garlic oil for Japanese ramen soup 2kg,Japan WAKOU SHOKUHIN price supplier

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S pecial f at   (No.392)

g inger o il a nd g arlic o il
f or J apanese r amen s oup 2 kg

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This is the marvelous garlic lard fried up  thoroughly with garlic made in Aomori, Japan. Can use for ramen and fried rice. Very aromatic. Good for Sapporo Miso Ramen.

Instructions: For ramen: add 10 – 30g. For fried foods: add about 15g. Accoding to taste.

Packaging: 2 kg × 6.    Size: 220x400 mm.  Contents (1 unit): 2,000 g. Expiration date: 180 days .   Product status: Solid .     Product type: Fat.    Product color: Orange .    Main ingredient: Garlic .     Flavor:  Garlic .       Packaging type: Bag.    Smallest order quantity: 5 cases.    Quantity of single case:   2 kg × 6 .     Case weight: 12.5 kg.     Case size: 425x200x395 mm.

 

♦ Sample menu using "Special fat (No.392)"

This is marvelous garlic aromatic fat.
The aroma of garlic brought out by frying deeply makes your dishes good taste.
Little bit of this makes your dishes tasty.

 

(A) Rich Sapporo miso ramen
Add 10cc Secret fat for Sapporo miso ramen.
This product is good combination with belowsoups...

For more product details, please refer to the following website:

http://www.alibaba.com/product-tp/138133364/Noukou_miso_ramen_soup_AF_369.html

 

(B) Fried rice
add 20cc fat for one serve and fry

(C) Baked miso tsukemen
Add 5cc for Miso tsukemen soup.

For more product details, please refer to the following website:

http://www.alibaba.com/product-tp/138100949/Yakimiso_tukemen_soup_AF_873_instant.html
 

(D) Fried shrimp and Asparagus
add 15cc fat and fry.

♦ How to use  "Special fat (No.392)"

1. This product is solid in room temperature. Double-boil 80°C.
2. Warmed and become liquid. Please move liquid fat to a stainless container.
*** You can use fat 5-20 cc according to taste. Garlic aroma will stimulate your appetite.

 

 

 

♦ Ramen soup made using natural ingredients from Hokkaido.

Wakou Shokuhin was founded in 1956.

The company is a pioneer manufacturer

of ramen soup that provides authentic ramen soup and "tare" Sauces

to restaurants and ramen shops. In a country famous for ramen, Hokkaido stands out as the "ramen mecca."

Wakou Shokuhin has three policies regarding our ramen soups.

 

• To use natural ingredients from Hokkaido.
• To use only the freshest natural ingredients in order to produce  the taste of authentic ramen.

• To use iron kettles and real fire in our manufacturing to recreate  the flavor of ramen cooked in a real kitchen.

 

We will continue to promote authentic ramen throughout the world

while adhering to these policies.

 

 

♦  Our Factory  

1. Our Hokkaido factory is located between the mountains and the sea.

It is an area rich in natural resources. In addition, we have a factory  in Ibaraki prefecture.

 

2-6. "Garasupu" and ramen "tare" are produced under strict controls,

using our unique manufacturing process.

 

7-9. Our products must undergo a series of strict tests  in order be approved for sale.
 

 

 

 

♦ Quality and Hygienic Controls
 

 

• ISO 9001:2008

We utilize the ISO9001 (Quality Management System) in order to ensure

that our customers are completely satisfied with our products.

 

• HACCP We adhere to HACCP standards for the handling of raw materials, manufacturing, quality control, and the shipping of product. Our products undergo strict testing and are subject to a high level of control.