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Spray Dried Natural Pumpkin Powder Fruit Juice,China Nicepal price supplier

Spray Dried Natural Pumpkin Powder Fruit Juice
min.order / fob price
≥1 piece
OriginHaikou, Hainan, China
Production Capacity60 mt / month
CategoryJuices & Puree
Update Time2025-10-31
company profile
Hainan Nicepal Industry Co.,Ltd
China
Contact: Ms.Olivia
Tel: 86-898-65860705
Number of Employees: 100 ~ 500
Business Type: Manufacture & Trade
product details
Model No:A506
Standard:House Enterprise
Origin:Haikou, Hainan, China
Brand:Nicepal

The pumpkin powder reaped from the pumpkin fruit with spray dried technology.
 After refined processing, we get the
 pumpkin powder.Pumpkin powder is a kind of 
super health product which integrates the functions of food, health product and
 drug for hypertension, atherosclerosis, obesity and diabetes. 

Features: 

The pumpkin powder is more than 90purityjust adding maltodextrin as a carrier
Keep
 fresh nutrients and pure pumpkin flavor, good instant

No synthetic pigments, no chemical essences or flavors and no preservative agents. 


Application: 

1) Use for solid beverage, mixed fruit juice drinks
2) Use for Ice cream, pudding or other desserts
3) Use for health care products
4) Use for snack seasoning, sauces, condiments
5) Use for baking food



 

 

 

 

Nutrition Information

Content per 100g

Nutrition facts

Content

Nutrition facts

Content

Protein

7.1g

Fat

2.1g

Carbohydrate

79.6g

Dietary fiber

11.5g

VA

10mg

Carotene

60mg

Thiamin 

0.04ug

Lactoflavin 

0.7mg

Nick Acid

12.5mg

VC

7mg

VE

26.61mg

Ca

171mg

P

307mg

Mg

411mg

Zn

1.4mg

Se

2.3ug

 

Packing: 5kg/bag, 3bags/ctn, or as per your requirement
Stored: cool, ventilated, dried place preservation

Shelf: 18 months under well storage situation and stored away from direct sun light


Free samples for testing! 
Physical and Chemical Indicators


Appearance: powder, powder loosing, no agglomeration, no visible impurity
Color: yellow, golden yellow
Odor: odor of fresh pumpkin
Ingredient: Natural pumpkin 90%
Solubility: ≥ 92%
Water: ≤ 5%
Colony-Forming Units: < 1000
Coliform: ≤ 40
Molds: ≤ 50
Salmonella: Not detected
Shigella: Not detected

 

 

 

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