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Product Name: Strawberry Juice Powder
Botanical Source: Fragaria ananassa Duchesne
Drying Method: Freeze drying/spray drying
Appearance: Loose powder, no lumps, no visible impurities.
Color: Pink
Odour: With natural fresh strawberry flavor
Dilution: Easily disposited in wet condition,well dispersed and diluted.
Description:
The strawberry juice, these phenols are led by the anthocyanins and ellagitannins. The anthocyanins in strawberry not only provide its flush red color, they also serve as potent antioxidants that have repeatedly been shown to possibly support the protection of healthy cell structures in the body and to possibly support the protection of oxygen damage in all of the body's organ systems.
Strawberry powder
Strawberries' unique phenol content may help support healthy heart and blood vessel function. Strawberries are a great natural source of Iodine / Potassium iodide (KI). Iodine is a chemical element essential for the production of glandular secretions that may support a healthy metabolism. The natural Potassium iodide (KI) / Iodine from Strawberries is absorbed by your body more slowly and safely than chemical or synthetic iodine.
Health Benefits of Strawberry Juice Powder
May support healthy eyesight
Strawberries are one of the few sources of ellagic acid
Strong antioxidant benefits
Natural source of Iodine / Potassium iodide (KI)
May support healthy lipid levels
Low Glycemic Index (GI) of 40
May support the body's ability to fight certain types of cellular mutation
A natural source of phytonutrients like phenols, flavonoids & anthocyanins
Nutritional Value of Strawberry Juice Powder:
Minerals: Calcium, Iron, Magnesium, Phosphorus, Potassium, Zinc, Copper, Manganese, Selenium
Vitamins: Vitamin C, Thiamin, Riboflavin, Niacin, Pantothenic Acid, Vitamin B-6, Folate, Choline, Betaine, Vitamin A (RAE), Beta carotene, Vitamin A (IU), Lutein & Zeaxanthin, Vitamin E, Beta Tocopherol, Vitamin K
Amino Acids: Tryptophan, Threonine, Isoleucine, Leucine,. Lysine, Methionine, Cystine, Phenylalanine, Tyrosine, Valine, Arginine, Histidine, Alanine, Aspartic Acid, Glutamic Acid, Glycine, Proline, Serine
Anthocyanidins: Petunidin, Delphinidin, Pelargonidin, Cyanidin
Flavan-3-ols: Catechin, Epigallocatechin, Epicatechin, Epicatechin 3-gallate, Epigallocatechin 3-gallate, Gallocatechin
Flavanones: Naringenin
Flavonols: Kaempferol, Quercetin
Proanthocyanidins: Proanthocyanidin Monomers, Proanthocyanidin Dimers, Proanthocyanidin Trimers, Proanthocyanidin 4-6mers, Proanthocyanidin 7-10mers, Proanthocyanidin (>10mers)