| ≥1 piece |
Sweetened condensed milk
Made of milk and sugar.
Manufactured by certified systems ISO 9001, ISO 14001, ISO 22000 (HACCP) in accordance with Regulations (EC) 852/2004 (EC) 853/2004, Directive 2001/114/EC . Labelled by EU identification mark LT 18-01P. Lithuanian Standard LST 1941.
Organoleptic characteristics | |
| Colour | White with light cream or drab tone |
| Consistence | Viscous , smooth |
| Flavour and odour | Pleasant, sweet and typical for pasteurised milk |
Physical and chemical analysis | |
| Total solids (not less than) | 73 % |
| Sugar (not less than) | 45 % |
| Non-fat milk solids (not less than) | 20 % |
| Titrable acidity (not more than) | 0,43% |
| Microbiological criteria | |
| Plate count (less than) | 10 000 /g |
| Coliforms ( not more than) | 1 / g |
| Listeria monocytogenes | negative per 25 g |
| Salmonella | negative per 25 g |
| S. aureus | 10 / g |
| Pharmacologically active substances | Not exceeding the limits set in Regulation 37/2010/EC |
| Combined total of residues of all substances | Not exceeding a value fixed in Regulations EC |
Average nutrition values /100 g | |
| Fat | 8 g |
| Proteins | 6, 8 g |
| Carbohydrates | 56 g |
| Energy | 323 kcal / 1364 kJ |
Packing: In common cans: 397 g (48 cans per box or 12 cans per polyethylene package), 1 kg (12/24 cans per box), 11 kg.
In cans with easy-open, peel-off lids: 385 g (48 cans per box, 12 cans per polyethylene package).
In plastic buckets: 13 kg.
In Fluid Bag containers: 1,000 kg.
In other containers. Can be transported via road tankers.
Storage: 12 months at a humidity not up 85% and at a temperature of not up 25ºC,
18 months at a humidity not up 85% and at a temperature of not up 15ºC,
Buckets and containers – 2 months at not up 10ºC
| Product Type: |
Condensed Milk
|
Fat Content (%): |
8
|
Color: |
White
|
| Certification: |
HACCP,ISO,KOSHER
|
Place of Origin: |
Lithuania
|