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Sweetness Inhibitor
Main ingredients: Latisole/sodium 2-(4-methoxypnoxy) propionate and maltodextrin.
Using patented high technology extraction process from raw materials of sweet jujube,hovenia dulcis, gymnema sylvestre leaves and sour dates resulting in sodium 2-(4-methoxypnoxy)propionate.
Blend togetehr with maltodextrin, we have sweetness inhibitor.