Terrific Quality powdered green tea extract plant extract/green tea powder with factory price from I,China longlitian price supplier

Terrific Quality 100%Natural Pure Original and Fresh Green Tea Extract Good Stuff !  
English Name: Green tea Extract

product Name: Green Tea Extract 
Latin Name: Gamellia sinensis O.Ktze
Specification: 50%-95% 
CAS No.: 989-51-5 (EGCG), 970-74-1(EGC), 1257-08-5 (ECG),490-46-0 (EC)
Molecular Formula: C22H18O11(EGCG), C15H14O7 (EGC),C22H18O10(ECG), C15H14O6(EC)
Mesh size: 100% through 80%Mesh
Part Used:  Leaf
Test Method: HPLC 
Appearance: Fine brown powder
Application: Health-care products
Shelf Life: 24(month)

 

Brief Introduction

Green tea is made from the leaves from Camellia sinensis that have undergone minimal oxidation during processing. Green tea originated in China,but it has become associated with many cultures throughout Asia. Green tea has recently become more widespread in the West, where black tea has been the traditionally consumed tea. Green tea has become the raw material for extracts which are used in various beverages, health foods, dietary supplements, and cosmetic items.Many varieties of green tea have been created in the countries where it is grown. These varieties can differ substantially due to variable growing conditions, horticulture,production processing, and harvesting time.
Over the last few decades green tea has been subjected to many scientific and medical studies to determine the extent of its long-purported health benefits, with some evidence suggesting that regular green tea drinkers may have a lower risk of developing heart disease and certain types of cancer. Although green tea does not raise the metabolic rate enough to produce immediate weight loss, a green tea extract containing polyphenols and caffeine has been shown to induce thermogenesis and stimulate fat oxidation, boosting the metabolic rate 4% without increasing the heart rate.
The mean content of flavonoids in a cup of green tea is higher than that in the same volume of other food and drink items that are traditionally considered of health contributing nature, including fresh fruits, vegetable Juices or wine.Flavonoids are a group of phytochemicals present in most plant products that are responsible for health effects such as anti-oxidative and anticarcinogenic functions.However, the content of flavonoids may vary dramatically amongst different tea product.

 

Benefits for Health

Atherosclerosis
Clinical studies that look at populations of people indicate that the antioxidant properties of green tea may help prevent atherosclerosis, particularly coronary artery disease. Population-based studies are studies that follow large groups of people over time or studies that compare groups of people living in different cultures or with different diets.

Researchers aren't sure why green tea reduces the risk of heart disease by lowering cholesterol and triglyceride levels. In fact, researchers confirm that the rate of heart attack decreases by 11% with consumption of 3 cups of tea per day.

High cholesterol
Research shows that green tea lowers total cholesterol and raises HDL ("good") cholesterol in both animals and people. One population-based clinical study found that men who drink green tea are more likely to have lower total cholesterol than those who do not drink green tea.
Results from one animal study suggest that polyphenols in green tea may block cholesterol from being absorbed in the intestine and also help the body get rid of cholesterol. In another small study of male smokers, researchers found that green tea significantly reduced blood levels of harmful LDL cholesterol.

Prostate cancer
Laboratory studies have found that green tea extracts prevent the growth of prostate cancer cells in test tubes. In a large clinical study in Southeast China researchers found that the risk of prostate cancer went down with increasing frequency, duration and quantity of green tea consumption.

Ovarian cancer
In a clinical study done with ovarian cancer patients in China, researchers found that women who drank at least one cup of green tea per day lived longer with the disease than those who didn’t drink green tea. In fact, those who drank the most tea, lived the longest. But other studies found no beneficial effects.

  Skin cancer
The main polyphenol in green tea is epigallocatechin gallate (EGCG). Scientific studies suggest that EGCG and green tea polyphenols have anti-inflammatory and anticancer properties that may help prevent the development and growth of skin tumors.

Inflammatory Bowel Disease (IBD)
Green tea may help reduce inflammation associated with Crohn's disease and ulcerative colitis, the two types of IBD. If green tea proves to help prevent colon cancer, it would also help those with IBD because they are at higher risk for colon cancer.

 

Applications
Applied in food industry,medical industry, chemical products, agricultural field,  tobacco industry,etc.   
 

Our Unbeatable Advantage
1.The factory have passed the ISO9001, ISO14001, Kosher, HACCP and GMP;
2.We inspect the manufacture process strictly and the quality can be guaranteed;
3.We supply high quality products, reasonable price, and prompt delivery;
4.Our incomparable quality extract with natural and pure,no additives and organic grow.

 

Our Eternal Goal : Q uality decide customer. It's a good buy . thanks for your trust ! ! ! If you need any further information , please do not hesitate to contact us at any time ! ! ! we sure provide the best products and services you've ever met ! ! !   

 

Certification Of Analysis

Item	Specification	Method                Result
Physical Property
Appearance	Fine brown Powder	Organoleptic            Conforms
Color	Fine brown powder	Organoleptic            Conforms
Odour	Characteristic	Organoleptic            Conforms
General Analysis
Identification  Loss on Drying	Identical to R.S. sample <5.0%c	HPLC Eur.Ph.6.0[2.8.17]	Conforms  3.22%
Ash	≤5.0%	Eur.Ph.6.0[2.4.16]        3.37%
Contaminants
Pesticides Residue	Meet USP32<561>	USP32<561>            Conforms
Lead(Pb)	≤3.0mg/kg	Eur.Ph6.0<2.2.58>ICP-MS      2.1
Arsenic(As)	≤2.0mg/kg	Eur.Ph6.0<2.2.58>ICP-MS      1.9
Cadmium(Cd)	≤1.0mg/kg	Eur.Ph6.0<2.2.58>ICP-MS      0.7
Mercury(Hg)	≤0.1mg/kg	Eur.Ph6.0<2.2.58>ICP-MS     0.07
Microbiological
Total Plate Count	≤1000cfu/g	USP30<61>                 119
Yeast &Mold	≤100cfu/g	USP30<61>                  41
E.Coli.	Negative	USP30<62>             Conforms
Salmonella	Negative	USP30<62>             Conforms

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

  Well Sealed

Workshop & Warehouse

Testing & Sample

R&D

Extract Equipment

Extract Process

 

 

 

Packing Details

1.Packing: By 25kgs/drum, inner by double plastic bag or based on customers' requirement .

2.Storage: Stored in a cool & dry well-closed container, keep away from moisture and strong light/heat.

3.Shelf life: Two years under well storage situation.