| ≥1 piece |
Textured soya protein food/vegetarian soya meet/soya nugget process line
Keywords: Textured soya protein food process line
Introduction:
Soybean Protein food Processing Line is develo ped and manufactured on base of our experience combined with the advanced machines from foreign countries. This line takes soybean dregs and peanut dregs as main raw materials. After milling, mixing, extruding and cutting, the dregs become layer fiber structure. The finished products has high nutrition; looks and tastes like meat ， easy to absorbing oil, water and smell ， without cholesterol and animal fat, so it is used in meat products industry, fast food production, deepfreeze food production, and all kinds of maigre snacks and food.
Parameters
NO. : 1 2
Extruder Model : LT65P LT80P
Capacity : 150-180kg/hr 300-400kg/hr
Fryer/Dryer Fuel : Electric/Gas/Diesel/LPG Electric/Gas/Diesel/LPG
Area Requirement : 17000*5000*3000mm 22000*5000*3000mm
Equipments Components:
1. Flour Mixer
2. Screw Conveyor
3. Twin Screw Extruder
4. Air Conveyor
5. Continuous Belt Oven