Place of origin: It is mainly grown in Yuanling county and Yanyuan county of Xichang Yizu Autonomous Prefecture, Sichuan province, China.
Growing time: From Oct. to Mar. of next year.
Total quantity of a year: 400MT
Processing methods:
Specification: 2-3cm?ê?3-5cm?ê?Over 5cm
Classify?¨2 Select?¨2 Remove impurity with water?¨2 Dry the surface with machine
Packing:
1. Use fresh-keeping carton made of foam with great density, net weight 35kg to a carton.
2.Use plastic basket packing with good permeability. 10kg to a carton.
Supply varieties: Fresh truffles, salted truffles, frozen truffles and dried and sliced truffles.