| ≥1 piece |
TTN Wholesale Chinese Dragon Fruit Price
Product feature: safety, natural, stable, controllable quality
Safety -- Premium raw material, strictly control of manufacturing process, ensures the product safety on pesticide residue, heavy metal, microorganism and so on.
Natural -- Advanced manufacturing technology helps to maximally remain original fruit-flavored(color, aroma, taste). The products are all natural, no preservatives, coloring, flavoring added.
Stable – The special blending technology to semi-manufactures make sure the stable quality between batches of products.
Guarantee quality – strict product standard, advanced testing procedures commonly assures product high quality.
Introduction of dragon fruit
Dragon fruit is not only sweet, but also has high nutritional value. It is a combination of fruit, bud, vegetable and medicine.Not only nutrition is rich, the function is unique, there are few diseases and pests, hardly any pesticide can grow normally.Therefore, the dragon fruit is a kind of green, green fruit and the health nutrient food with certain curative effect.Every one hundred grams of pitaya pulp, contained 83.75 g of water, ash content of 0.34 grams of crude protein, crude fat, 0.17 grams, 0.62 grams, crude fiber, 1.21 grams, 13.91 grams carbohydrates, heat 59.65 kilocalorie, dietary fiber, 1.62 grams, 2.83 grams of fructose, glucose, vitamin C5.22 mg 7.83 grams, 6.3 to 8.8 mg calcium, phosphorus, iron 0.55 ~ 30.2 36.1 mg 0.65 mg and a large number of anthocyanins (red sarcocarp varieties is the most abundant), water-soluble dietary protein, plant albumin, etc.