Turkish Hazelnut Paste,United States M&S price supplier

 

MS-Hazelnut Roasted Paste is a viscose semi-product obtained by crushing roasted hazelnut kernels (slightly, medium or over-roasted) with proper techniques and used in making crushed hazelnut. Our high-quality hazelnut paste has been dry-roasted to perfection, and does not contain any preservatives or emulsifiers, or any added sugar. Moreover, our hazelnut paste products are produced from delightful Turkish Hazelnuts by crushing and mashing them with press.

 

Specification:

 

SENSORIC FEATURES		TYPICAL FRESHLY ROASTED FLAVOR, NOT SOUR, NOT RANCID, NOT BITTER, WITHOUT ANY FOREIGN TASTE
		SPECIFICATION	UNIT	METHOD
CHEMICAL   REQUIREMENTS	MOISTURE	MAX. 1.0	%	PROGIDA-M.(TLM-028)
	FFA	MAX. 1.0	%	AOAC CA5A - 40
	PEROXIDE	MAX. 2.0	MEQ/KG	AOAC CD8 - 53
	AFLATOXIN B1	MAX. 5.0	PPB	JAOAC, 2005 VOL. 88 NO-2
	AFLATOXIN B1, B2, G1,G2	MAX. 10.0	PPB
MICROBIOLOGICAL REQUIREMENTS	TOTAL PLATE COUNT	MAX. 2,000	CFU/G	ISO 4833 - 2003
	YEAST	MAX. 50	CFU/G	ISO 7954 - 1987
	MOULD		CFU/G	ISO 7954 - 1987
	E-COLI	NEG	MPN/G	ISO 4831 - 1996
	S.AUREUS	NEG	CFU/G	ISO 6888-2 - 1999
	SALMONELLA	NEG IN 25G	CFU/G	ISO 6579 - 2002
PARTICLE SIZE SPECTRUM		MAX. 30.0	MICRON	PROGIDA-M.(TLM-031)
COLOR	L-VALUE	40-43	L=A,B	MINOLTA CR-400

 

Advantage :

 

Hazelnut Roasted Paste adds flavor, richness and protein content, lowers melting point of chocolate for a creamier mouthfeel, replaces carbohydrates. Hazelnut paste adds value and flavor to the food products with the high amount of vitamin, mineral and the source of energy it has.

 

Application:

 

Hazelnut Roasted Paste, with with high nutritional value, is a perfect addition to chocolates, mousses, batters, ice creams and parfaits. It can be used in cakes, ice creams, desserts, and chocolate truffle centres. Sweeten, or mix it with Caramel to make praline paste.

 

Storage:

 

Since this product does not contain any emulsifier, it will have separation with oil rising on top and hazelnut mass at the bottom. Stir the hazelnut paste thoroughly before use and store them preferably in a cool place to slow the nut oil separation.

 

Packaging:

 

30 kg – 60 kg – 200 kg – 220kg plastic barrels suitable for food,

20 kg – 55 kg – 200 kg metal barrels,

1000 kg tanks, 22000 kg tanks