Two Pass dough sheeter is an efficient two stage machine featuring a front in-feed and discharge. Rolls up to 12.25” diameter dough. One operator can make approximately 400 pieces per hour.
Features:
For pie crust, pizzas, tortillas, coffee cakes, wraps, etc
Heavy gauge, steel frame with an epoxy paint finish
Stainless steel infeed and chute
Hard chrome precision ground rollers
Will sheet up to 12.25" (300mm) diameter
One operator can make approximately 400 pieces per hour