Umakara miso (E-939) pig roast hot sauce for japanese ramen 1kg,Japan WAKOU SHOKUHIN price supplier

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U makara m iso (E-939)

p ig r oast h ot s auce f or j apanese r amen 1 kg  

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This is miso paste that is blended chili pepper and garlic. Can used for topping of ramen, nabe, meat dishes and etc.

Instructions:  For ramen: topping 20 g of this product on the ramen. 

Packaging: 1 kg × 10.    Size: 160 x 290 mm.  Contents (1 unit): 1,000 g. Expiration date: 150 days .   Product status: Paste.     Product type: Paste .    Product color: Red.    Main ingredient: Chili pepper and garlic,miso.     Flavor:  Miso .       Packaging type: Bag.    Smallest order quantity: 5 cases.    Quantity of single case:   1 kg × 10 .     Case weight: 12 kg.     Case size: 405 x 215 x 332 mm.

 

♦ "Umakara miso (E-939)"  image

This is miso paste that is blended chili pepper and garlic.
Can used for topping of ramen, nabe, meat dishes and etc.

 

♦ Sample menu using "Umakara miso (E-939)"

You can add good and hot taste to ramen or nabe with this product.
Especially good for Yamagata hot miso ramen.
Can be used seasoning of meat dishes for example yakitori.

 

 

♦ Ramen soup made using natural ingredients from Hokkaido.

Wakou Shokuhin was founded in 1956.

The company is a pioneer manufacturer

of ramen soup that provides authentic ramen soup and "tare" Sauces

to restaurants and ramen shops. In a country famous for ramen, Hokkaido stands out as the "ramen mecca."

Wakou Shokuhin has three policies regarding our ramen soups.

 

• To use natural ingredients from Hokkaido.
• To use only the freshest natural ingredients in order to produce  the taste of authentic ramen.

• To use iron kettles and real fire in our manufacturing to recreate  the flavor of ramen cooked in a real kitchen.

 

We will continue to promote authentic ramen throughout the world

while adhering to these policies.

 

 

♦  Our Factory  

1. Our Hokkaido factory is located between the mountains and the sea.

It is an area rich in natural resources. In addition, we have a factory  in Ibaraki prefecture.

 

2-6. "Garasupu" and ramen "tare" are produced under strict controls,

using our unique manufacturing process.

 

7-9. Our products must undergo a series of strict tests  in order be approved for sale.
 

 

 

 

♦ Quality and Hygienic Controls
 

 

• ISO 9001:2008

We utilize the ISO9001 (Quality Management System) in order to ensure

that our customers are completely satisfied with our products.

 

• HACCP We adhere to HACCP standards for the handling of raw materials, manufacturing, quality control, and the shipping of product. Our products undergo strict testing and are subject to a high level of control.