You can enjoy the fermented, very soft and cozy unmixed pastry taste with its traditional round shape at any time you wish. Before baking the product you may apply egg yolk and give a shape by a fork or bake the product spreading sesame, black cumin or a sesame-black cumin mixture and enhance the taste.
Defrosting
Time Baking
Temperature Baking
Time
20-30 min. 180-200 oC 20-25 min.