| ≥1 piece |
Applications of Automatic Cooking Machine and Blanching Machine
Cooker machine and blancher machine are both for pre-cooking and sterilizing, indispensable equipment before quick-freezing and dehydration in pre-treatment line. Therefore these two machine are widely utilized for vegetable fixing, prophase processing of potato chips, potato chips color care, pretreatment of peeling chicken feet and other cooked food.
Technical Parameters of Food Blanching Machine
|
Model |
Machine |
Power/Voltage |
Weight |
Size |
|
AMS-PT1000 |
Manual discharging blanching machine |
15kw/380v |
50kg |
1310x650x700mm |
|
AMS-PT1500 |
Manual discharging blanching machine |
18kw/380v |
80kg |
1780x650x700mm |
|
AMS-PT2000 |
Manual discharging blanching machine |
30kw/380v |
120kg |
2320x650x700mm |
|
AMS-DPT1200 |
Automatic discharging blanching machine |
27kw/380v |
210kg |
1600x1050x1200mm |
|
AMS-DPT1500 |
Automatic discharging blanching machine |
40.5kw/380v |
230kg |
1900x1050x1200mm |
|
AMS-DPT2000 |
Automatic discharging blanching machine |
54kw/380v |
280kg |
2350x1050x1200mm |
|
AMS-DPT1200Y |
Automatic discharging blanching machine |
63kw/380v |
500kg |
1660x1490x1500mm |
|
AMS-DPT1500Y |
Automatic discharging blanching machine |
79kw/380v |
580kg |
1680x2050x1500mm |