| ≥1 piece |
Product name: Carrot extract powder
Latin Name: Daucus carota L. var. sativa Hoffm.
Color: Violet fine powder
Specification: Fruit powder
Test method: UV
Storage: In cool, dry and clean
Shelf life: 2 years
CERTIFICATE OF ANALYSIS
NALYSIS | SPECIFICATION | RESULTS | METHOD&REFERENCE |
Sieve Analysis | 100% pass 80 mesh | Complies | USP<786> |
Bulk density | 40-65g/100ml | 42g/100ml | USP<616> |
Loss on Drying | 5% Max | 3.67% | USP<731> |
| Sulphated Ash | 5% Max | 3.13% | USP<731> |
Extract Solvent | Water | Complies |
|
Heavy Metal | 20ppm Max | Complies | AAS |
Pb | 2ppm Max | Complies | AAS |
As | 2ppm Max | Complies | AAS |
Cd | 1ppm Max | Complies | AAS |
Hg | 1ppm Max | Complies | AAS |
Microbiology | |||
Total Plate Count | 10000/g Max | Complies | USP30<61> |
Yeast & Mold | 1000/g Max | Complies | USP30<61> |
E.Coli | Negative | Complies | USP30<61> |
Salmonella | Negative | Complies | USP30<61> |
PAH: | Conform with European standard | ||
Conclusion: | Conform with specification | ||
Storage: | In cool & dry place. Keep away from strong light and heat. | ||
Shelf life: | 2 years when properly stored. | ||
Quality Control: | Tian | ||
Carrot extract is called beta-carotene. Carrot extract insoluble in water, slightly soluble in ethanol and ether, soluble in chloroform, benzene, and oil. Carrot extract's melting point is 176 ~ 180 °C. Carrot extract can be transformed into vitamin A in animals known as pro-vitamin A.