Vietnam Black Pepper price!!,China Jinyuan price supplier

Vietnam Black Pepper ground price :  

 

1.Moisture: 12% Max
2.Impurity:0.5% max
3.packing:25/50KG/bag or carton  according with customer requirement 

4.Size: Flakes, granule and powder

5.Capacity:14 tons for 20 FCL.

also provide OEM service

• Grades:  mg1, 500 g/ litre, 520G/ litre, 550 g/litre, (sterlised/ steam washed)
• Light pepper:  2% max
• Tolerance:  0. 5% max .         
• Origin: Vietnam  

 

 

 

lack pepper is produced from the still-green unripe drupes of the pepper plant. The drupes are cooked briefly in hot water, both to clean them and to prepare them for drying. The heat ruptures cell walls in the pepper, speeding the work of browning Enzymes during drying. The drupes are dried in the sun or by machine for several days, during which the pepper around the seed shrinks and darkens into a thin, wrinkled black layer. Once dried, the spice is called black peppercorn. On some estates, the berries are separated from the stem by hand and then sun-dried without the boiling process.

Once the peppercorns are dried, pepper spirit & oil can be extracted from the berries by crushing them. Pepper spirit is used in famous Beverages like Coca-Cola and many medicinal and beauty products. Pepper oil is also used as an ayurvedic massage oil and used in certain beauty and herbal treatments...

 

 

 

Our spices advantages:

 

First,  We have our own plant base and cooperate farms, we are capable to control the whole process from raw material to final products, we approved ISO9001, ISO22000 (also called HACCP), FDA Certifications.

 

Second , We export to more than 30 countries, 30 years experience in planting spices, large stocks and fast delivery time.

 

 

Finally,  we have complete backward traceability of all finished goods to its raw material stage, we are capable to offer you the best service and good price.