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VIETNAM SPLIT CINNAMON/CASSIA,Vietnam Tra Bong Cinnamon price supplier

VIETNAM SPLIT CINNAMON/CASSIA
min.order / fob price
≥1 piece
OriginQuang Ngai Vietnam
Production Capacity200 Ton/Tons per Month
CategoryOthers
Update Time2014-09-25
company profile
GPV PHARMACEUTICAL JOINT STOCK COMPANY
Vietnam
Contact: Mr.Mr. phi chau dinh
Tel: 84-8-66761589
Number of Employees: 5 - 10 People
Business Type: Manufacturer, Trading Company
product details
Model No:QTB01
Origin:Quang Ngai Vietnam
Brand:Tra Bong Cinnamon

High Quality Cinnamon Sticks from Vietnam
1.High quality,large quantity in store
2.Moisture:12-15% max
3.Impurity:0.01%max

Quick Details:

Type: cassia/cinnamon

Style: Dried

Drying Process: AD

Part: tube

Processing Type: Raw

Place of Origin: Vietnam

Color:natural yellow brown

Shelf Life: 2years

Weight (kg): 20

Moisture: 12%-15% max

Additive: 1% max

 Length: 25-45cm or buyer's require

 Moisture

 12-15%max

 

 Admixture

 1%max

 Appearance

 Current crop,natural light  brown color, clean, no moldy, well dry

 Place of Origin

 Tra Bong, Quang Ngai, Vietnam

 

 Packing

 20 Kgs/Carton

 

Delivery Time

 15 days after receiving deposit

 

 Minimum Order Quantity

 As you want    

 Supply Ability

 80-100 Tons/Month

 

  

 

 Payment Terms

 L/C, T/T, D/P AT SIGHT,


Tra Bong cinnamon is one of 8 Vietnam specialties to set the Asian record selected by the Asian Record Organization.
Tra Bong cinnamon (located in Quang Ngai province, Vietnam) is prized for its special smell, it contains of high amounts of oil that is the main reason why it is so popular in the market at home and abroad. Currently cinnamon oil and fine art items made from Tra Bong cinnamon bark such as vases, cups, tea boxes, toothpicks, incense, etc are meeting high market demand.

Note on Identification

Stomach Irritation
Those with any prior condition of the digestive system such as an ulcer or irritable bowel syndrome should be careful when eating cinnamon. Large amounts (more than 1/2 a teaspoon) may cause the lining of the stomach to become irritated.

Increased Heart Rate
Large amounts of cinnamon have been reported to increase heart rate which could be dangerous for those with a heart condition. Increased heart rate is also linked to cinnamon oil poisoning in children.

Uterine Contractions
Some traditional medicine practitioners will give a mother cinnamon in order to induce or normalize contractions. Therefore, pregnant women may want to avoid cinnamon.

Blood Thinning

Cinnamon may have anti-clotting properties and may cause over thinning of the blood if you are taking blood thinners. Large doses of cinnamon should also not be used before surgery, during heavy menstruation, or in any situation where a lot of bleeding may occur.

Kidney and Liver Problems
There is anecdotal evidence suggesting that people with kidney or liver problems or people who are taking drugs that are processed in the liver may want to avoid taking high doses of cinnamon due to its coumarin content. Coumarin levels are higher in cassia than in true cinnamon, but cinnamon does contain compounds that are known to be toxic to the kidneys at high doses.

Blood Sugar
People taking medication to regulate blood sugar should be careful when taking cinnamon, as it also has a powerful effect on blood sugar and the two in combination may lower blood sugar too much.

Antibiotics
Cinnamon is a powerful antibiotic, but check with your doctor before taking cinnamon if you are taking prescription antibiotics, because it may change the way prescription antibiotics act on the body.

Packaging & Delivery

Package: 20kg/carton, N.W.: 20 KG/CTN, G.W.:21KG/CTN,6ton/20'fcl, 10ton/40'fcl

Delivery: within 15 days on receipt of deposit.

About us

We are GPV PHARMA JSC   from Vietnam.

 

W have many years experiences in the Spices and herbs field. Especially the Cinnamon.

 

We have our own plantation, manufacture and foriegn trade company.

 

Our product is exported to every country in the world.

 

It is very popular with the Europe and Middle East, Asia

 

We firmly believe that quality is everything to our company.

 

We promise to supply you the best, environmental, health and safe products.

Thank you for your visit and bussiness!


Product Type:
Single Herbs & Spices
Style:
Dried
Drying Process:
AD
Processing Type:
Raw
Certification:
HACCP,ISO
Shape:
Block
Color:
brown
Place of Origin:
Quang Ngai Vietnam
Shelf Life:
2 years
Brand Name:
Tra Bong Cinnamon
Model Number:
QTB01
Type:
Cassia & Cinnamon
cinnamomum loureirii:
Nees
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