| ≥1 piece |
Vital Wheat Gluten is a product with the protein content exceeding 80%, widely used in variety flour food industry to increase the tendon of the products and the quality of curing, steaming and cooking, and to extend the guarantee. And it is also used in Meat industry to increase the products elasticity, toughness, preserving water and absorbing fat and to improve the taste and nutritive value. Moreover, it can be used both as fodders for cats, dogs and pets and as sticky dose and fine nutritive additive of aquatic fodders for sea eels, soft shelled turtles and crabs. It can not only improve fodders nutritive value but also owns nature viscosity and elasticity and suspension after being wet, improving the utilization of fodder and protecting environment.
Function:
1.improve fodder ’ s nutritive value.
2. owns nature viscosity and dasticity and suspension after being wet.
3. Improving the untilization of fodder and protecting environment.
Quantity appended： it can be adjusted according to recipe.
Packaging：
The product is packed by the polyethylene bag inner with poly-coated paper bags outside. Standard: 25kg/bag
Transporting and storing：
The product should be kept from water and wetness when transporting and storing, and not be put and stored together with the smell thing.The best storing temperature is under25.keeping ventilation and
Drying.
Shelf life：24months.
Specifications：
|
Item |
index |
|
Color |
Light yellow |
|
Protein ( N*6,25)% |
80Min |
|
Particle Size( Percentage Past 100 Mesh ) % |
95 Min |
|
Moisture % |
8,00 Max |
|
Ash % |
1,00 Max |
|
Water absorption % |
160Min |
|
Fat% |
1.8 Max |
|
Bacterium count |
10,000/g Max |
|
E.Coli count |
Negative |
|
Salmonella |
Negative |
|
Lead (Pb,mg/kg) |
0.8Max |
|
Arsenic (As Mg/kg) |
0.5Max |
|
Application |
For meat products/different flour/easy food ect. |