| ≥1 piece |
Toasted wheat flakes is made from Australian wheat whole grain, cooked, rolled and lightly toasted to various specification.
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Appearance |
Blistered flakes |
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Texture |
Crispy, dry texture |
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Colour |
Brown |
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Ingredients |
Australian non-GMO wheat, Salt, Malt-Extract, Emulsifier, Vitamins. |
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Shelf life |
9 months under normal storage condition. Avoid foreign odor and contamination, excessive humidity, heat and direct sunlight. |
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Packing |
Inner PE bag and outer carton |
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Packaging Label |
Product name, Manufacturer name and expiry date. |
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| Protein | 9-13 | AOAC 976.06 | g/100g | ||||||||||||
| Carbohydrate | 78-85 | By Calculation | g/100g | ||||||||||||
| Total Fat | 2.5 max | CNS 5036 | g/100g | ||||||||||||
| Trans Fat | 0.3 max |
MOHW Method Food No. 1021950978 Announced |
g/100g | ||||||||||||
| Saturated Fat | 0.8 max | By Calculation | g/100g | ||||||||||||
| Energy | 450 max | By Calculation | kcal/100g | ||||||||||||
| Sodium | 85 max | CNS 12869 | mg/100g | ||||||||||||
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| Moisture | 4.5 max | CNS 5033 | g/100g | ||||||||||||
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| Total Plate Count | <5000 | CNS 10890 | cfu/g | ||||||||||||
| Escherichia coli | Absent | CNS 10951 | cfu/g | ||||||||||||