| ≥1 piece |
1. Use for animal feed production
2. Use in food industry
3. Origin of clean area of Poland
whey powder
Whey powder
2. ORGANOLEPTIC PROPERTIES
| Parameter | Description |
| Colour | White-creamy, yellowish |
| Appearance | Loose powder |
| Flavour and smell | Specific, clean, without foreign odour |
| Parameter | Value |
| Moisture, % | 4,0 ±1% |
| Fat, % | 1,2 ±05% |
| pH | 6,0±2% |
| Protein, % | 10,0 ±2% |
| Lactose % | 60-75 % |
| Antibiotics and inhibiting substances | absent |
| Parameter | Value |
| Enterobacteriaceae | <10/g |
| Listeria monocytogenes | absent/25g |
| Salmonella | absent/25g |
| Coagulase-positive staphylococci | <10/g |
Whey powder is packed in 25 kg paper bags with 3 or 4 layers with a polyethylene lining , sealed, sewed with a paper overlay, or big bags 1000 kg.
Whey powder is packed in 25 kg paper bags with 3 or 4 layers with a polyethylene lining , sealed, sewed with a paper overlay, or big bags 1000 kg.
Company Toma Food Sp. z o.o. with its registered office in Warsaw, Al. Solidarnosci 115/2, is the co-producer of whey powder and deals with trade, confectioning and transportation of different kinds of food products.
We offer for sale:
- sweet whey powder
- neutralized whey powder
- Skimmed milk powder
- liquid whey - concentrate - 18% and 30%
Whey is widely used in animal feed production as well as in food production for its nutritional values, mainly animal feed production plants, in bakeries, Confectionery products,meat products, pastas, ice-creams and pastries. Whey concentrates water, is an efficient emulator, foaming agent and rheological regulator.
Should the above offer raise your interest, or should you search further details, please do not hesitate to contact us.
Contact person: Mr. Janusz Rogalski – Key Account Manager, tel. +48 728 582 578 or +48 607 651 113
| Product Type: |
Whey
|
Origin: |
Cattle
|
Certification: |
EEC,HACCP,ISO
|
| Processing Type: |
Raw
|
Use: |
animal feed, food industry
|
Brix (%): |
60
|
| Additives: |
none
|
Fineness (%): |
15
|
Purity (%): |
100
|
| Max. Moisture (%): |
4.0
|
Fat Content (%): |
1.2
|
Shelf Life: |
12 months
|
| Weight (kg): |
25
|
Place of Origin: |
Poland
|
Protein (%): |
10
|
| Colour: |
white-creamy
|