| ≥1 piece |
White Tea is a tea made with leaves that are processed in a manner to let them wilt slightly and lose the "grassy" taste of green tea, while undergoing minimal oxidation.
Study showed that white tea had high anti-inflammatory,anti-oxidant,anti-Collagenase,and anti-elastase properties which could potentially reduce the risks of developing rheumatoid arthritis,some cancers,heart disease & slow the enzymatic break down of elastin and collagen（ie wrinkles or sagging）that accompany with aging.
Ingredients:
Tea polyphenols: 50%-98%
EGCG: 15%-50%
Theanine: 1%-2%