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Whole milk powder 26 % fat in 25 kg bags,Lithuania price supplier

Whole milk powder 26 % fat in 25 kg bags
min.order / fob price
≥1 piece
OriginLithuania
Production Capacity
CategoryMilk Powder
Update Time2024-09-05
company profile
EPN
Lithuania
Contact: Mr.Mr. Saulius Kovera
Tel: 370-600-00054
Number of Employees:
Business Type: Manufacturer, Agent, Distributor/Wholesaler
product details
Origin:Lithuania

WHOLE MILK POWDER 26 % fat in 25 kg bags
Factory price - 3100 EURO / Mt FOB Klaipeda (prices can vary depending on quantity)

Types of packaging:
In three-ply paper bags with polyethylene liner, 25 kg.

Storage conditions:
0-10°C temperature, up to 85% relative humidity.

Shelf life:
12 months from the date of production.

Specifications:
Protein, min. 24 %
Fat, min. 26 %
Lactose, min. 38 %
Moisture, max. 4 %
Acidity, max. 0,17 %
Solubility index, max. 0.3 cm3 of sediment
Total number of bacteria/g, max. 10,000 CFU/g

 

Obtained by spray drying of pasteurized whole milk.
Product is produced by certified systems ISO 22 000 (HACCP ), ISO 9001, ISO 14001, in accordance with Commission Regulations (EC) 852/2004, (EC) 853/2004, 178/2002, 2073/2005, Council Directive 2001/114/EC, First Commission Directives 79/1067/EEC, 87/524/EEC, ( EC ) 61/2007 and labelled by the EU identification mark.

 

Criteria

Standard

Fat content  (not less than)

26 %

Proteins (not less than )

Protein content on fat dry matter

( not less than)

24 %

34%

 

Lactose (not less than)

35 %

Moisture (not more than)

4,5 %

Titratable acidity (not more than)

0,15 % (17 ºT)

Solubility index (not more than)

1,0 ml

Scorched particles

A/B (7,5-15 mg)

Antibiotic residues

negative

Plate count (less than)

10 000 /g

Coliforms (not more than) 

10 / g

Enterobacteriaceae (less than)

10 / g

Coagulase-positive staphylococci / S.aureus (less than)

10 / g

Staphylococcal enterotoxins

negative per 25 g

Salmonella

negative per 25 g

Listeria monocytogenes

negative per 25 g

Pharmacologically active substances

Not exceeding the limits set in Annexes I and III

to Regulation 2377/90/EEC (as amended)

Combined total of residues of all substances

Not exceeding a value fixed in Regulations EEC

Colour

White to creamy white

Flavour and odour

Free from rancid and other unnatural flavour and odour

 

EPN is an official representative of the biggest and strongest milk processing enterprises in Lithuania. The technologies utilized in the company ensure the high quality of the products, which meets the standards of European Union and CIS member states. Only top quality raw milk is used for production.

 

We can offer:

  • Factory prices (prices can vary depending on quantity, delivering type and etc.)
  • Direct  contract  with  factory
  • We can produce with specs according to customer’s requirements and supply with private label.

 Contact us s a l e s @ e p n a m a i . c o m

Product Type:
Milk Powder
Type:
Fat Filled Milk Powder
Processing Type:
Raw
Certification:
HACCP,ISO
Packaging:
Bag,Bulk
Fat Content (%):
26
Max. Moisture (%):
4
Shelf Life:
12 months
Place of Origin:
Lithuania
Age Group:
All
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