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Whole Milk Powder, New Zealand Origin,New Zealand price supplier

Whole Milk Powder, New Zealand Origin
min.order / fob price
≥1 piece
OriginNew Zealand
Production Capacity7 Twenty-Foot Container per Week
CategoryMilk Powder
Update Time2025-10-07
company profile
Kapex Limited
New Zealand
Contact: Mr.Mr. Daniel Charpentier
Tel: 64-6-8337815
Number of Employees: Fewer than 5 People
Business Type: Trading Company, Agent, Distributor/Wholesaler
product details
Origin:New Zealand

Premium WHOLE MILK POWDER produced in New Zealand from 100% fresh cows milk. Packed in 400g to 3kg sachets for retail.

MOQ: 1x20' container

Payment Terms: 100% L/C, 100% telegraphic transfer prior shipment. More flexible payment terms can be agreed upon us acquiring credit insurance on your company.

 

Standard Whole Milk Powder (WMP) is a soluble powder made by spray drying fresh pasteurised whole milk.

 

PRODUCT CHARACTERISTICS

  • Good solubility
  • Good flow properties
  • Full fat content
  • Rich creamy flavour
  • ideal food supplement
SUGGESTED USES
Has a wide range of applications including
- reconstituted milk,
- fermented milk foods,
- yoghurt,
- ice cream mixes,
- confectionary products

*Is extensively used as an ingredient in bakery products, dry blends, nutritional supplements and snack foods.

*Has consistent and uniform composition.

*Is made from Fresh Milk without any additives.

 

PACKAGING OPTIONS

  • 400g to 3kg sachets
  • 400 to 1.8kg tins

STORAGE

It is recommended that the product is stored at temperatures below 25°C, relative humidity below 65% and in an odour free environment. Stocks should be used in rotation preferably within 24 months of manufacture.

Product Type:
Milk Powder
Type:
Dried Whole Milk
Processing Type:
Sterilized
Certification:
HACCP,ISO,HALAL
Packaging:
Bag,Bulk,Sachet
Fat Content (%):
26.8%
Max. Moisture (%):
3.3%
Weight (kg):
25
Place of Origin:
New Zealand
Age Group:
All
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