| ≥1 piece |
Decha Peeraphan ventures (pdechaventures), working in collaboration with the Udomthanya Rice Mill Partnership and an extensive network of central Thai farmers and mills, exports Thai Jasmine rice, Thai Pathumthani fragrant rice and other variants of high quality rice throughout the global market. We aim to distribute fragrant Thai rice, the best rice in the world, to discriminating global customers everywhere.
Our production processes meet all demands of Thailand’s “SUMRUBTHAI” export policies. We value our brands and ensure that our production standards meet the highest possible global standards. We serve and satisfy customers in the USA, Europe, Asian, and throughoutthe world.
Product Type
1. Jasmine Rice
2. Fragrant Rice
3. Long Grain White rice
4. Parboiled Rice
5. White Glutinous Rice
6. Black Glutinous Rice
7. Rice Noodle
| Thai Long Grain White Rice | |
| 100% Grade A Grain Composition & Milling Degree | |
| Minimum Whole Kernels: | 60.0% |
| Maximum Broken with length of 5.0-8.0 parts: | 4.0% |
| The rest contains Head Rice with the length of more than 8.0 parts | |
| Maximum Chalky Kernels: | 3.0% |
| Maximum White Glutinous Rice: | 1.5% |
| Maximum Paddy: | 5 grains per kg |
| Amylose Content: | 27-30% |
| Alkali Spreading Value Level at 1-5 | |
| Maximum Moisture Content: | 14% |
| Milling Degree: | Extra Well Milled |
| 100% Grade B Grain Composition & Milling Degree | |
| Minimum Whole Kernels: | 60.0% |
| Maximum Broken with length of 5.0-8.0 parts: | 4.50% |
| The rest contains Head Rice with the length of more than 8.0 parts | |
| Maximum Yellow Kernels: | 0.2% |
| Maximum Chalky Kernels: | 6.0% |
| Maximum Damaged Kernels: | 0.25% |
| Maximum White Glutinous Rice: | 1.5% |
| Maximum Paddy: | 7 grains per kg |
| Maximum Undeveloped Kernels, Immature Kernels, Other Seeds and Foreign Matter: | 0.2% |
| Amylose Content: | 27-30% |
| Alkali Spreading Value Level at 1-5 | |
| Maximum Moisture Content: | 14% |
| Milling Degree: | Extra Well Milled |
| 100% Grade C Grain Composition & Milling Degree | |
| Minimum Whole Kernels: | 60.0% |
| Maximum Broken with length of 5.0-8.0 parts: | 5.0% |
| The rest contains Head Rice with the length of more than 8.0 parts | |
| Maximum Yellow Kernels: | 0.2% |
| Maximum Chalky Kernels: | 6.0% |
| Maximum Damaged Kernels: | 0.25% |
| Maximum White Glutinous Rice: | 1.5% |
| Maximum Paddy: | 7 grains per kg |
| Maximum Undeveloped Kernels, Immature Kernels, Other Seeds and Foreign Matter: | 0.2% |
| Amylose Content: | 27-30% |
| Alkali Spreading Value Level at 1-5 | |
| Maximum Moisture Content: | 14% |
| Milling Degree: | Extra Well Milled |
FOB Price:
US $45 0 - 5 00 / Ton
Port:
Bangkok
Minimum Order Quantity:
Supply Ability:
4000 Ton/Tons per Month
Payment Terms:
L/C,T/T