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Huanarpo Macho (Jatropha macrantha), a native plant, native to Peru, can be found in abundance in the valley of the Maranon river in the Amazon, and in the department of Puno at an altitude between 1500 and 2600 m.
SCIENTIFIC NAME: Jatropha macrantha
PART USED: Stems and Bark
ORIGIN AND DISTRIBUTION: The Huanarpo macho is a medium (10-12 m tall) tree with flowers reddish -orange color. Plant native to Peru can be found in abundance in the departments of Ancash, Arequipa, Cajamarca, Huanuco, Lima and La Libertad.
PROPERTIES:
COMPOSITION:
Male Huanarpo contains sapogenins , steroids , flavonoids , essential oils and alkaloids. Steroids , saponins , tannins , flavonoids, alkaloids. In related species have been found : jatrofenonas , coumarin - lignoides , histamine, apigenin , vitexin , isovitexina , jatrofina , lignan , ciclogosina A and B (Jatropha gossypifolium ) curcin diesters (Jatropha curcas) , diterpenes (Jatropha divaricata ) diterpenoids ( jatrofatriona , citlalitriona .
It also contains a large amount of proanthocyanidins, are compounds that have anti -inflammatory and anti-arthritic activity. Helps prevent skin aging and heart disease, eliminate free radicals and inhibiting peroxidation of UV- induced radiation. Proanthocyanidins act as sexual stimulants , specifically able to correct erectile dysfunction and infertility are found in high amounts in this plant.
CERTIFICATIONS:
We offer huanarpo products in bulk and wholesale prices for importers and distribuitors, we are suppliers of the best raw material from Amazon Andean zone in Peru…Also please contacts us if you need Private label service or EOM service.
We are Amazon Andes Export SAC and we have started to produce and market natural, functional foods made from our native Peruvian biodiversity from 2010. We offer final bulk product to suit the needs of each of our clients, harmonized with ethical principles that we seek to achieve a real sustainable development, by helping to improve the quality of life of all the links in this valuable chain, we work for the health and welfare of people, from original, native Andean and amazonian communities, through to customers.
We are firm believers that “FOOD OF THE FUTURE, ARE THOSE OF OUR PAST” this is why we are in a constant search of the revaluation of our super Amazonian Andean food, we continue researching and continuously innovating to develop new and better products under the concepts of natural and positive vision and with quality.
We look for naturalness in our processes and we are fully committed to the care and sustainable use of our biodiversity, which we understand the diversity of all living things, from the human to the microorganisms, organic certified products including also the variety ecosystem promote the conservation of biodiversity and ecosystems, we believe it is important for the survival of our planet.
We have a positive outlook, and reflect continuously to improve of our work, adapting to changes and seek quality, food security is our priority, which is why we work in compliance with Good Manufacturing Practices and (HACCP).
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