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Xanthan Gum-E415-CAS No.11138-66-2
Xanthan Gum-E415-CAS No.11138-66-2 is the International Part thickening, suspension, emulsion, stable for at one. Performance of the most superior biological glue.
Xanthan Gum-E415-CAS No.11138-66-2 for FRUIT JUICE drinks, ice cream, soy sauce, oyster sauce, baked goods, gel, soft drinks, salad dressings, instant noodles, sausages, canned meat, cheese, cakes, bread, dehydration food, canned pet food.
Xanthan Gum-E415-CAS No.11138-66-2 in the industry for medical, cosmetics, toothpaste, shrimp feed, petroleum, tobacco, printing and dyeing, ceramics, pesticides, plastic explosives, water-soluble paint.
Xanthan Gum-E415-CAS No.11138-66-2 is widely used in food, oil, ceramics, textiles, printing and dyeing, pharmaceutical, paper, paint and more than 20 industries.
As thickeners ,the company has thickeners: Agar agar , Carboxy Methyl Cellulose-CMC , Carrageenan , Cassia gum , gellan gum , Guar Gum , konjac Gum , Pectin , Sodium Alginate , Xanthan Gum for your choice.
E No: E415