Description: The Xanthophyll is a kind Marigold extract which is used in enhancing the color of Poultry and egg yolk,aquatic animal skin.
Uses: The products be widely used in poultry industry for pigmentation of skin and egg yolk.Especially recommend for enhancing deposition and concentration of lutein and Zeaxanthin in yolk for production of fortified eggs. Characteristic: Total Xanthophyll:20g/kg minimum Moisture Content:12% Maximum Particle Size:A Minimum of 80% pass 40 mesh Package: Packed in 5kg aluminum film bag or 25 kg drum. Store: 1.Store in cool and dry place. 2.protect from light,heat,oxygen 3.The product prefer store temperature in below 30