As a health sweetner, xylitol is the perfect replacement of cane sugar due to its character: (1) good for the tooth (2) recommend for diabetics (3) same sweetness as cane sugar (4) much lower calories
than cane sugar. So it's widely been used in confectionary, beverage, backery. The annual requirment for xylitol last year is 60,000 MT worldwide. So you can see how big the market is. We are one of the top
manufactuers for xylitol. We make D-xylose from corncob ourselves and them make xylitol. We control from the fisrt step.