| ≥1 piece |
Instant Dry Yeast ( Saccaharomyces cerevisiae), Emulsifier
1).Specs: purity 495.0-515
2).Dry matter: 95% min
3).Protein: 43.00-48.00%
4).P2O5:2.20-2.50%
5).Trehalose: 12.00-18.00%
2.Yeast application: used for fermenting all kinds of pasta, such as bread, pastry, biscuit, cakes, etc
3.Dry yeast usage:Low Sugar: Suitable for making Sugar-Free and Low sugar bread (in dough containing 0-7% sugar ), such as French style Yeast
4.Instant yeast dosage :
0.8-1% of the flour's use amount for the low sugar yeast
Loading quantity
Package
Bags/carton
CTNS /20'ft
Tons / 20' ft
20kgs
20kgs x 1bag/carton
875
17.5
10kgs
10kgs x 1bag/carton
1800
18
5kgs
5kgs x 4 bags/carton
900
18
500g
500g x 20bags/carton
1800
18
450g
450g x 20bags/carton
2000
18
400g
400g x 20bags/carton
2300
18.4
125g
125g x 24bags/carton
5000
15
125g x 36bags/carton
3200
14.4
125g x 60bags/carton
2100
15.75
100g
100g x 60bags/carton
2850
17.1
20g
20g x 200bags/carton
2600
10.4
11g
11g x 200bags/carton
2800
6.16
10g
10g x 200bags/carton
3000
6
Hot Sale specifications of different countries
IRAQ
100gX60bags/carton
BV/COC certificate
90gX60bags/carton
South Africa
10gX48bagsX36sachets/carton
Pakistan
100gX12bagsX5 inner boxes
Yemen
125gX12bagsX2 inner boxes