6% polyphenol cinnamon bark extract for Healthcare Products,China Kesheng price supplier

What is Cinnamon Bark Powder Extract ?
Cinnamon Bark Water Extract Polyphenol Type-A Polymers from Cinnamon Bark water Extracted powder with Insulin-like Biological Activity. Our product, Cinnamon extract is a water-soluble polymeric compounds extracted from Cinnamon bark

Who should use Cinnamon Bark Powder Extract ?
Scientists at the Agricultural Research Service have found polyphenolic polymer compounds from cinnamon bark that could become natural ingredients in products aimed at lowering blood sugar levels. Recent studies demonstrate that water-soluble polymeric compounds isolated from cinnamon have insulin-enhancing biological activity in the in vitro assay measuring the insulindependent effects on glucose metabolism and also function as antioxidants. Cinnamaldehyde is the main constituent of oils of cassia, cinnamon barks and roots.

Function:

Cinnamon’s health benefits come from the fact that the bark contains antibacterial, antiseptic, antiviral, antispasmodic, and anti fungal properties that help to prevent infection by killing decay-causing bacteria, fungi, and viruses.

Cinnamon bark is helpful in supporting the digestive system. Research reports that cinnamon bark helps break down fats in the digestive system, making it a valuable digestive aid.

A traditional stimulant in Chinese medicine, cinnamon bark has a thermogenic effect on the body.

Other conditions which are said to be improved by cinnamon bark include fevers and colds, coughs and bronchitis, infection and wound healing, some forms of asthma, and even blood pressure reduction.

Application Fields:

Food, health food Product, Drug