Apple Extract Polyphenols,China Ayhhed price supplier

Botanical source: Malus Pumila Mill.

 

Specification:

Apple Polyphenols 50%, 70%, 75%, 80%, 90%

Phloretin 70%, 90%, 95%, 98%

Phloridzin 4%, 40%, 80%, 90%, 98%

  

Apple extract characterists:

1. 100% natural apple-derived, proved by HP-TLC test;

2. Wild source, low pesticide residues;

3. Outstanding water-solubility, beverage grade;

4. High ORAC value;

5. Kosher, Organic certified.

Description:

Apple polyphenols are a group of naturally occurring plant nutrients in apples, and they present numerous  health  benefits.

Function:
Liver Protection:
Help heal liver damage and reduced the risk of further damage caused by chemicals such as alcohol and medication.
·Cancer Protection:
Slow the growth of cancer cells and tumors and promote cancer cell death. Prevent skin, breast and colon cancer, and lower the risk of colon and lung cancer.
·Heart Protection:
Reduce the number of atherosclerotic lesions in arteries, the amount of cholesterol produced in the liver and uric acid content in the blood
·Cholesterol Reduction:
Increase HDL (good) cholesterol levels and reduced total triglyceride levels.
·Hair Growth:
Improve in hair density and no adverse side effects were found
·Anti-Aging:
Effect against external aging by promoting the health of skin cells and rejuvenation. Effect the Internal aging by promoting organ health, destroying the free radicals and strengthening fibers.

What's Apple extract Phloretin used for? 

a.Assists in maintaining weight loss;Helps support a healthy immune system.

b.Helps the hair grow;Helps maintain respiratory health.

c.Helps maintain healthy,somooth skin.

d.Helps maintain a healthy oral system.

e.Helps maintain healthy cholesterol,blood sugar, blood pressure levels.

f.Helps maintain a healthy cardiovascular system.

Certificate of Analysis

 

Item	Specification		Result
Polyphenols	NLT75%(FC-UV)		76.76%
Organoleptic
Appearance	Fine Powder		Conforms
Color	Y ellow-brownish Powder		Conforms
Odor	Characteristic		Conforms
Taste	Characteristic		Conforms
Part Used	Young fruit		Conforms
Excipient	None		Conforms
Solvent used	Ethnol&water
Particle Size	NLT 95 %Through   80 mesh		Conforms
Loss on Drying	NMT5.0%		3.7%
Ash content	NMT5.0%		1.6%
Bulk Density(g/ml)	0.40-0.55		0.46
Tap Density(g/ml)	0.55-0.70		0.57
Heavy Metals
Arsenic	NMT1ppm	Conforms
Lead	NMT3ppm	Conforms
Microbiological Tests
Total Plate Count	NMT1000cfu/g	Negative
Total yeast & Mold	NMT100cfu/g	Negative
E.Coli	Negative	Negative
Salmonella	Negative	Negative
Staphylococcus	Negative	Negative