| ≥1 piece |
Name: Aronia Chokeberry Extract
Latin name: Aronia melanocarpa (. Michx) Elliott
Test Method: UV / HPLC / TLC
Appearance: purple or dark purple violet fine powder
Specification: Anthocyanins 5-35% HPLC , Anthocyanidins 5-25%,Proanthocyanidins 5-50%, Polyphenols 5-40%.
Description: Botanically, the chokeberry belongs to the rosaceae family of the genus aronia, which are low in
calories and fats, but are rich source of vitamins, minerals, antioxidants, and dietary fiber.
Function: Aronia fruit is rich in flavonoids, anthocyanins and polyphenols, the extract has a good biological activity
in antioxidant,anti-inflammatory, anti-cancer, lowering blood sugar and other aspects of heart disease, high blood
pressure and other cardiovascular diseases.
Application: pharmaceutical health care products, beverage and food additives.